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Agua Del Sol - Pelon Verde

Agua Del Sol - Pelon Verde

Agua Del Sol

Maguey: Pelón Verde (Agave: Angustifolia)

Master Distiller: Mtra. Reyna Rodriguez

Producing Community: San Carlos Yautepec

Region: La Chontal

Cook: Steamed in a stone-lined earthen oven

Mash: Horse-drawn tahona mill

Fermentation: Natural spring water and ambient yeasts in Mexican Cypress vats 

Distillation: Twice in copper alembic stills

Batch: ASPEV-IV24

Production volume: 164 bottles

Production date: April, 2024

ABV: 46.5%

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